I'm so glad you asked! At some point I will figure out how to add things to our calendar here on our website, but for now this will have to do. I'm really excited to announce that we will have dinner at the club almost every day of the week for the rest of May, including a special Prime Rib Night with Hoover on the last Friday of May!
This Friday, the 14th, sees one of our newest members returning to the kitchen to make us some tasty Cheesesteaks served with Old Fashioned Potato Salad.
Next Wednesday's dinner will be Chicken Satay with Peanut Sauce and Cucumber Salad.
Friday, May 21st, Corey will be back in the kitchen to cook us a fabulous dinner in addition to teaming up with Bob every week for Taco Tuesday.
Last, but certainly not least, mark your calendar for Friday, May 28th so you don't miss out on Hoover's delectable Prime Rib!
In addition to our guest chef nights we will continue to offer Burgers and Fish-n-Chips on Mondays, south-of-the-border themed fare on Taco Tuesdays, Asian, Middle Eastern, or Mediterranean inspired meals on Wednesdays, Thursdays with Chris's delightful takes on classic comfort foods, and Sunday Brunch.
If you would like to learn more about what it takes to be a guest chef in our kitchen please call the club and ask to speak with me, Sabrina! Our volunteers truly keep our club running. If you enjoy the tasty meals and excellent value for money that your club provides, thank a volunteer today for all they do to make your visit enjoyable. We do it because we love you!